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Salmon and Avocado Cups
Recipe · Breakfast · 25 min approx.

Salmon and Avocado Cups

Salmon and Avocado Cups is a very simple recipe with Low Carb Wrap, ready in about 25 minutes. It includes smoked salmon, avocado and mustard and is perfect for breakfast or brunch. Low Carb Wrap provides 18 g of protein per 100 g.

4 ingredients3 steps25 min approx.
Made withLow Carb Wrap320 g · 8 × 40 g tortillasView product

Ingredients

  • Wraps
  • Smoked salmon
  • Avocado
  • Mustard

Method

  1. 01Cut the wraps into small circles and bake in a muffin tin for 10 min to form cups
  2. 02Mix salmon, avocado and mustard for the filling
  3. 03Fill the cups